Jever Pilsener

4.9 abv / 20 x 50cl / 50 litre keg

Jever boasts an impressive 44 units of bitterness, making it one of the most bitter, hoppy beers in the world, as indicated by 'herb' on the label.

John Martin 'Special Export' Guinness

8.0 abv / 24 x 33cl

This 'Special Export' Guinness is a much more intense chocolatey, burnt experience than available generally in the U.K. A popular dry stout with a distinctive roasted barley flavour which remains unfermented.

Judas

8.5 abv / 12 x 33cl

Big assertive and fruity. Reminiscent of sweet oranges. Also has a earthy fresh complex hop aroma. Brewed by the Alken-Maes brewery group, the challenger in the Belgian beer market and which has four plants, where the brewery’s core business is practised.

Jupiler Pils

5.2 abv / 24 x 25cl

Jupiler is one of Belgium's favourite pils beer. It has a golden yellow colour and compact white head. In its complex bouquet, the aroma of hops and malt blends with a fruity character. Jupiler is a smooth drink with a soft bitterness.

Karmeleit

8.4 abv / 24 x 33cl / 1 x 1.5 litre / 30 litre keg

Very refined and complex with hints of vanilla mixed with citrus aromas, Tripel Karmeliet has the lightness and freshness of wheat, the creaminess of oats together with a spicy lemon dryness.

Kasteel Blonde 7

7.0 abv / 24 x 33cl

A truly exceptional and uncompromising strong blonde ale, golden in colour, top fermented and refermented in the bottle. An exceptional blend of malts and quality hops, an elegant nose and a particularly smooth flavour.

Kasteel Rouge

8.0 abv / 24 x 33cl

Castle Red is the fruit beer of the Castle range. Its unique dark red colour is obtained by mixing Castle brown that has been left to mature for at least 6 months with sour cherries.

This beer has gastronomic qualities and can be drunk as an aperitif, to accompany a dessert or simply as an outstanding real ale.

Kasteelbier Brune 11

7.0 abv / 24 x 33cl

A strong and immensely rich beer, resembling a dark port in colour. Brewed by Van Honsebrouck and named after the castle bought by the brewery and whose cellars are now used to mature their beers.

Kasteelbier Triple 11

11.0 abv / 24 x 33cl

A golden craft-beer, brilliant, topfermented, refermented in the bottle.
An exceptional blend of malts and quality hops, an elegant nose and a particularly smooth flavour.

Köstritzer Schwarzbier

4.8 abv / 20 x 50cl / 30 litre keg

The most famous black beer of all! The brewery was founded in 1543 and it is one of the oldest producers of Schwarzbier (black beer) in Germany and produce a beer with distinctive subtle malt flavours and low hop bitterness.

Küppers Kölsch

4.8 abv / 20 x 50cl / 30 litre keg

Typically for the style, it is a delicate golden colour with a lovely white head and a honeyed hoppy aroma from both hops and hop extract being used.

Kwak

8.4 abv / 24 x 33cl / 12 x 75cl / 30 litre keg

Kwak is a dark, warming beer with liquorice-like flavours and a slightly spicy character. The bitterness always remains in the background but in the end emerges delicately.

La Chouffe

8.0 abv / 12 x 75cl / 24 x 33cl / 20 litre keg

A golden ale, strong, spicy and lightly hoppy, La Chouffe is bottle re-fermented, unfiltered, unpasteurised and without any additives.

La Trappe Blond

6.5 abv / 24 x 33cl / 30 litre keg

There are only seven Trappist breweries in the world: six in Belgium and the seventh, Brewery de Koningshoeven and home of La Trappe, is located in the Netherlands.

Gold blond in color, made with fine hops and full malt refreshing and fruity in character.

La Trappe Dubbel

7.0 abv / 24 x 33cl

La Trappe Dubbel is deep ruby coloured beer with yeasty fruitiness.

La Trappe Quadrupel

10.0 abv / 24 x 33cl

A chestnut coloured brew - thick and sweet. First produced in 1991 as a one off beer.

La Trappe Tripel

8.0 abv / 24 x 33cl / 30 litre keg

A darker than average triple style beer, full of honey flavours but not too sweet.

Leffe 9

9.0 abv / 24 x 33cl

Leffe 9 is a top fermented beer with a deep golden colour. Its wholesome taste and its rich flavour make it a beer full of character. Tastes include a delicate mix of coriander and vanilla, a perfect after-dinner drink comparable to cognac or whisky.

Leffe Blonde

6.6 abv / 24 x 33cl / 20 litre keg

Leffe blonde beer is a highly fermented beer to be savoured. The ingredients are light malt, corn, water, hops and yeast, which give it a bright golden colour with dazzling reflections.

The taste is full, sweet and fruity (with a hint of bitter orange), and the after-taste is powerful and surprising.

Leffe Brune Dubbel

6.5 abv / 24 x 33cl / 20 litre keg

With a deep brown colour, as a bottled beer it is to be savoured with pleasure; as a draft beer it is thirst quenching.

The aroma has a hint of ripe apple. The sensation of a medium to full ale taste in the mouth; at normal cellar temperature, the taste develops from a pleasing sweet-fruity to brown sugar (with a hint of caramel and butter candy) to an aftertaste that is spicy and dry.

Leffe Radieuse

8.2 abv / 24 x 33cl

A highly fermented and very complex beer to be savoured, with a taste of a rich and earthy bouquet with a creamy head. The ingredients are dark malt, corn, water, hops and spices (coriander, among others) and yeast which give it a bronze colour.

The taste is powerful where the fruit, the sweet, a hint of roasting and the dryness of the hops are apparent. The after-taste is long and warm.

Leffe Tripel

8.4 abv / 24 x 33cl

A beer to be savoured, highly fermented and refermented in the bottle. The ingredients are malt, corn, water, hops and the yeast which give it its golden brown colour.

The taste is a rich bouquet with a fresh hint of lemon; medium to full in the mouth, fruity and full, with a deliciously aromatic after-taste.

Liefmans Fruitesse

4.2 abv / 24 x 25cl / 20 litre keg

A unique, fresh beer blend which matures for 18 months on cherries in the Liefmans cellars, combining the natural juices of strawberry, raspberry, cherry, blueberry and juniper berry. As you would expect, a sweet and fruity beer - sparkling and refreshing with a soft head.

Liefmans Cuvee Brut

6.0 abv / 12 x 37.5cl / 20 x 37.5cl / 30 litre keg

Made using a completely different method from Kriek Lambic, it is a combination of aged brown beer which is mixed with fresh, whole cherries and, after 12 months, is blended with Oud Bruin and Goudenband of diffrrent ages. The result is a well balanced, sweet and sour kriek if great complexity.

Liefmans Goudenband

8.0 abv
 / 20 x 37.5cl

A brown beer of high fermentation, brewed with special malts, which will mature for 4 to 8 months in the Liefmans cellars. The taste is a smooth body with a dry, complex, caramel maltiness which pairs well with goat's cheese.

Lindeboom Pilsener

5.0 abv / 24 x 30cl / 20 x 50cl / 18 x 50cl / 50 litre keg

A mostly bitter mix of herbal hops and malt with a nose of malt and sweetcorn and malt, Lindeboom is a high quality, very drinkable fruity pilsener with a dry, lime-like hoppiness to finish.

Lindemans Apple

2.5 abv / 12 x 37.5cl

Clean, bright aroma and flavour of apples melds beautifully with the complex tartness of lambic. Smooth, light body with the fresh flavor of real apples and a light green-apple tartness.

Lindemans Cassis

3.5 abv / 12 x 37.5cl

Light in alcohol, a sweet and blackcurrant flavoured lambic beer.

Lindemans Faro

4.0 abv / 12 x 37.5cl

In the mid 1800's the most popular brew in the Brussels area was faro. With the base lambic being very tart, the beer is sweetened with the addition of candy sugar and caramel.

Lindemans Framboise

2.5 abv / 12 x 37.5cl

Framboise is Brussels' summer drink - further fermentation of lambic blends is created by addition of raspberries. Framboise has a huge bouquet and makes a delicate aperitif.